Dining Positions View All »

• Food Service Managers

  Plan, direct, or coordinate activities of an organization or department that serves food and...

• Combined Food Preparation and Serving Workers, Including Fast Food

  Perform duties which combine preparing and serving food and nonalcoholic beverages.

• First-Line Supervisors of Food Preparation and Serving Workers

  Directly supervise and coordinate activities of workers engaged in preparing and serving food.

• Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

  Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and...

• Chefs and Head Cooks

  Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish,...

• Cooks, Short Order

  Prepare and cook to order a variety of foods that require only a short preparation time. May take...